Lanzhou is the capital city of Gansu Province and has a very interesting history. The city used to serve as a resting place for travelers on the Silk Road along which people once used camels to transport goods through western China. The city is home to more than 3 million people (and 36 ethnic minority groups). Lanzhou began to develop rapidly after 1949 and while not a major tourist spot, it is strategically placed as a gateway to Northwest China. The city stretches along the Yellow River and is surrounded by mountains. Major industries include petrochemicals and machine production. Gansu is known for its fresh produce such as watermelons, peaches and corn. Staple foods include potatoes, pork, mutton, and vegetables, but above all else beef noodles!
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